This easy Instant Pot rice and beans recipe comes together quickly once the beans have finished soaking. Serve rice and beans with sliced avocados, chopped cilantro, and lime wedges for a delicious and easy plant-based meal!
Ingredients
2 tablespoons
extra virgin olive oil
1 medium
onions
diced
5 cloves
garlic
crushed
1 tablespoons
ground cumin
1 teaspoons
smoked paprika
½ teaspoons
chipotle chili powder
2 teaspoons
sea salt
2 cups
pink beans
(soaked for 8 to 24 hours)
1 cups
short grain brown rice
4 cups
water
2
bay leaves
